Dine by the Sea at The Dockyard Restaurant

Dining / Menus

Enjoy delicious meals made with care, served in our inviting indoor space or on the alfresco terrace overlooking the beach. Our menus change regularly to reflect the season and feature something for every taste – from light bites to hearty mains, all paired with a warm Jersey welcome.

Fine dining experiences

Scenic Dining by the Sea

Located on the promenade at Havre des Pas, the Marina Metro Restaurant offers a relaxed atmosphere with stunning views of Jersey’s south coast. Enjoy delicious dishes made with fresh, locally sourced ingredients, served indoors or on our sun-soaked seafront terrace.

A wide range of hot and cold drinks is available all day, including local draught beers and alcohol-free wines, beers, and spirits.

Perfect for lunch, dinner, or a sunset drink by the sea.

View The Menu
TABLE RESERVATION

Seasonal Opening Times And Christmas Menu (Running from 21st November)

Christmas Menu Will be on Every Night from Friday 21st November, so be sure to come down and try it!!!

Allergens

Check Our Top Rated Dishes

Selected Menus

BREAKFAST MENU
CONTINENTAL
£9.50

Selection of natural or fruit yogurt, croissant with Jam or Honey Portion, Farmhouse Ham, Cheese & Fresh Fruit
ADD Cereal Bowl & Milk £3.50

FULL ENGLISH
£9.50

Egg of your choice, Bacon, Sausage, Black Pudding, Tomato, Mushroom, Baked Beans & Hash Browns
Extra Item £1.00 each

VEGETARIAN
£9.50

Egg of your choice, Vegetarian Sausage x2, Tomato, Mushroom, Baked Beans & Hash Browns

VEGAN
£9.50

Vegan Sausage x2, Tomato, Mushroom, Hash Brown, Baked Beans & Smashed Avocado

AVOCADO ON TOAST
£9.50

Crushed Avocado, Grilled Chorizo, Toasted Pumpkin Seeds & Poached Egg (V Option—Sun Dried Tomato)

EGGS FLORENTINE
£9.00

Poached Eggs, Spinach & Hollandaise Sauce

EGGS BENEDICT
£9.00

Poached Eggs, Bacon & Hollandaise Sauce

EGGS ROYALE
£9.50

Poached Eggs, Smoked Salmon & Hollandaise Sauce

BREAKFAST BAP
£7.00

Choose any two from Egg, Bacon, Sausage

WAFFLES
£8.50

Maple Syrup & Bacon

PORRIDGE
£7.50

Served with Maple Syrup & Cinnamon or Maple Syrup with Fresh 'Soft Fruits'

SELECTION OF HOT / COLD BEVERAGES AVAILABLE FROM £2.50

LUNCH MENU

TUESDAY — SATURDAY

SMALL PLATES

SOUP OF THE DAY
£7

Served with Crusty Sour Dough Bread

PRAWN COCKTAIL
£8

With Smoked Salmon, Baby Gem Lettuce and Marie Rose Sauce

TAPAS – FULL SELECTION AVAILABLE – SEE LIST – AS PRICED

SALADS – ALL £15

MOZZARELLA SALAD
£15

With Heritage Tomato slices & Fresh Basil Pesto

GREEK SALAD
£15

With Feta, Olives, Rocket and Heritage Tomato

QUINOA SALAD
£15

With Sweet Potato, Bell Peppers and Baby Gem

ADD HALOUMI OR TOFU

LARGE PLATES

TRADITIONAL FISH ’N CHIPS
£15

Tartare Sauce, Mushy Peas

BEEF BURGER
£12

Toasted brioche bun with beef tomato, gem lettuce, sliced gherkin with a tangy Jerk sauce
ADD CHEESE / BACON / CHIPS £3 each

STEAK CIABATTA
£15

With caramelised onions and served with chunky chips

SOFT TORTILLA WRAP
£10

With caramelised onions and bell peppers in a peppery avocado sauce
ADD CHICKEN / BEEF / PRAWNS / HALLOUMI / TOFU £5 each

DESSERTS - ALL £7

FULL SELECTION AVAILABLE FROM DINNER MENU

TABLE D'HOTE MENU

TWO COURSES £32 – THREE COURSES £38

To Start

SOUP OF THE DAY

Served with Sourdough Bread

MOZZARELLA & TOMATO SALAD

Served with home made Basil Pesto

4 FRESH JERSEY OYSTERS

Served with Lemon & Shallot Vinegar

CHICKEN SKEWERS

Chicken, Peppers & Onion grilled on skewers served with a Barbecue Sauce

PAN FRIED BABY SQUID WITH PADRON PEPPERS

Served with an Aioli Dip

THE MAIN EVENT

PAN FRIED SALMON with Lemon & Garlic

Served with Crushed Jersey Royals, Asparagus and a Lemon Butter Sauce

ROAST OF THE DAY (SUNDAY ONLY)

Served with Roast Potatoes, Seasonal Vegetables & Jus

GRILLED CHICKEN SUPREME with Bacon & Mushroom

in a Cream Sauce and served with Sauteed New Potatoes

CRAB & PRAWN LINGUINE

Served with Rocket & drizzled with Extra Virgin Olive Oil

CREAMY MUSHROOM RISOTTO

Cooked with a Crisp Dry White Wine & Parmesan Cheese

GRILLED RIBEYE STEAK

Served with Hand Cut Chips, Saute Flat Cap Mushroom, Grilled Tomato, Salad Garnish & Sauce

FRAGRANT THAI STYLE CURRY

Mixed Vegetable Curry ADD: CHICKEN or PRAWNS or BEEF

SWEET ENDING - ALL HOME MADE

VANILLA PANNA COTTA

Served with Strawberry Coulis

WHITE CHOCOLATE, RASPBERRY & PISTACHIO BROWNIE

Served with Jersey Vanilla Ice Cream

LEMON TIRAMISU

Served with Jersey Cream

INDIVIDUAL BREAD & BUTTER PUDDING

Served with warm Vanilla Custard

FRESH TROPICAL FRUIT SALAD
TAPAS MENU
CRISPY CHICKEN WINGS
£7

with Garlic Aioli

HALLOUMI FRIES
£7

with Sweet Chilli Sauce

BRUSCHETTA
£7

Fresh chopped Tomato with Garlic

CRISPY PORK BITES
£7

with BBQ & Honey Sauce

PADRON PEPPERS
£7

Flame Grilled with Olive Oil Dressing

BABY SQUID
£9

with Aioli

BATTERED MONKFISH BITES
£9

with Sweet Chilli Aioli

CHORIZO
£9

with Jersey Royals and Shallots

CHICKEN OR CHEESE CROQUETTES
£8

with Sweet Chilli sauce

POTATO BRAVAS
£7

in a spicy tomato sauce

BRAISED OCTOPUS
£9

with New Potatoes & Olive Oil Drizzle served with Aioli

KING PRAWNS
£9

in Lemon & Garlic Butter with Parsley

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